Author Archives: recipes

Apple Bread Pudding Recipe

Ingredients: • 2 tbsp Butter • 2 Apples (peeled and chopped) • ¾ cup Brown Sugar • 2 Eggs • 12 oz Evaporated Milk • ¾ cup Apple Juice • 2½ cups French Bread (cut into 1-inch pieces)   How … Continue reading

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Bread Pizza Recipe

Ingredients: • 4 Bread Slices • 1 Capsicum (sliced) • 1 Tomato (sliced) • 4 Mushrooms (sliced) • 2 Onions (sliced) • 1 tbsp Butter • 4 tbsp Mozzarella Cheese (grated) • 1 pinch Salt • 1 pinch Sugar • … Continue reading

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Chicken Manchurian Recipe

Ingredients: • 4 Chicken Thighs (chopped) • 1 tsp Soya Sauce • 1 small Onion (finely chopped) • 2 tbsp Corn Flour • 1/4 cup All Purpose Flour • 8 Garlic Pods (finely chopped) • 8 Green Chillies (finely chopped) … Continue reading

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Chicken Soup Recipe

Ingredients: • 3 pounds Whole Chicken • 1 tsp Chicken Bouillon Granules • 4 Carrots (halved) • 4 stalks Celery (halved) • 1 large Onion (halved) • Water, to cover • Salt • Pepper How to make Chicken Soup: •   … Continue reading

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Chicken Cutlets Recipe

Ingredients: • 6 Chicken breast halves, skinless and boneless • 2 Eggs • 1/4 Cup freshly grated parmesan cheese • 3/4 Cup Italian bread crumbs • 2 tbsp Butter • Freshly ground pepper to taste • Olive or vegetable oil … Continue reading

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Aloo Ki Tikki Recipe

Ingredients: • 3-4 Potatoes (boiled) • 3 Green Chilies (chopped) • 1/2 tsp Red Chili Powder • 5-6 twigs Coriander Leaves (chopped) • Salt to taste • A pinch of Asafoetida • Oil to fry How to make Aloo Ki … Continue reading

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Chicken Biryani Recipe

Ingredients: • 1 kg Chicken (pieces) • 500 gm Basmati Rice (washed and soaked for 30 min) • 4 tbsp Garam Masala (whole) • 4 tsp Garam Masala Powder • 50 gm Butter • 4 tsp Garlic (chopped) • 1 … Continue reading

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Cheese Straws Recipe

Ingredients: • 1 cup Cheddar Cheese (shredded) • 1/2 cup Butter (softened) • 1 cup all-purpose Flour • 1/4 tsp Salt How to make Cheese Straws: •    Preheat the oven to 450 degrees F. •    Take a mixing bowl and … Continue reading

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Kachori Recipe

Ingredients: • 1 cup Flour • 1/2 cup Yellow Moong Dal (soaked) • 1/4 cup Gram Flour (besan) • 1/4 tsp Fennel Seeds (saunf), powdered • 1/4 tsp Cumin Powder (jeera) • 1/4 tsp Garam Masala • 1/2 tsp Red … Continue reading

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